Liege Waffles Recipe
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I Heart Naptime · by Jamielyn Nye5.0 (5)

Liege Waffles Recipe

NUTRITION · PER SERVING43M COOK
CAL 18%·PRO 14%
CARBS 42G48% OF CAL
4G FIBER14G ADDED1G INTRINSIC23G OTHER15G TOTAL SUGAR
FAT 17G45% OF CAL
10G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Belgian-style waffles made from a yeast dough studded with pearl sugar, crispy outside and soft inside. Top with whipped cream for breakfast or dessert.

mainfrenchbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 3/4 cup whole milk (, warmed (15 to 20 seconds in a microwave))
  • 2 1/2 teaspoons active dry yeast
  • 2 Tablespoons granulated sugar
  • 3 1/2 cups (455 grams) all-purpose flour (, plus more as needed)
  • 2 sticks (8 ounces) unsalted butter (, softened)
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon table or fine sea salt
  • 3/4 cup Belgian pearl sugar (, divided, plus more if desired)
PREP
10M
SODIUM
117MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.