The Recipe Critic · by Alyssa Rivers★ 2.7 (3)
Liege Waffles
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 20%
CARBS 79G63% OF CAL
5G FIBER41G OTHER33G TOTAL SUGAR
FAT 17G31% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Belgian-style waffles studded with pearl sugar for crispness and sweetness, soft inside with a tender crumb. Serve with berries and whipped cream.
mainfrenchbaked good⚡ microwave🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 cup whole milk
- 3 ½ cups all-purpose flour
- 1 packet of instant yeast
- 3 tablespoons granulated sugar
- 10 tablespoons unsalted butter (melted)
- 2 large eggs (room temperature)
- ¾ teaspoon salt
- 1 ½ cups sugar pearls
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 20%
CARBS 79G63% OF CAL
5G FIBER41G OTHER33G TOTAL SUGAR
FAT 17G31% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 250mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 248mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.