
Levain Copycat Dark Chocolate Peanut Butter Chip Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Levain Copycat Dark Chocolate Peanut Butter Chip Cookies are thick, dense, and chewy with a decadent combination of peanut butter and dark chocolate. Rich enough to share (though you won't want to), they're reminiscent of the famous bakery original. Indulgent cookies for serious chocolate-peanut butter lovers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup (227g) cold salted butter (cubed)
- 1 cup (200g) granulated sugar
- 1/2 cup (100g) firmly packed light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups (212g) all-purpose flour
- 1 cup (120g) cake flour
- 1/2 cup (43g) dark cocoa powder
- 1 teaspoon cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 1/2 cups Reese's peanut butter chips
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 575mg
- Total sugar
- 68g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 620mg
- Calcium
- 105mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 575MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
