Levain Bakery Chocolate Chip Cookies
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Brown Eyed Baker · by Michelle Lettrich4.4 (48)

Levain Bakery Chocolate Chip Cookies

NUTRITION · PER SERVING70M COOK
CAL 24%·PRO 15%
CARBS 54G45% OF CAL
12G FIBER0G ADDED0G INTRINSIC24G OTHER18G TOTAL SUGAR
FAT 31G58% OF CAL
12G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Large, chewy chocolate chip cookies loaded with walnuts. A copycat of the famous Levain Bakery recipe with a soft, cake-like texture and generous mix-ins.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 3 cups bread flour
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¾ teaspoon kosher salt
  • 1 cup unsalted butter, cold and cut into cubes
  • ¾ cup + 4 teaspoons light or dark brown sugar
  • ½ cup granulated sugar
  • 2 eggs (cold, lightly beaten in a separate bowl)
  • 1 teaspoon vanilla extract
  • 1½ cups dark chocolate chips
  • 1 cup toasted and coarsely chopped walnuts
PREP
45M
SODIUM
177MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.