I Heart Naptime · by Jamielyn Nye★ 5.0 (12)
Levain Bakery Chocolate Chip Cookies
NUTRITION · PER SERVING27M COOK
CAL 39%·PRO 27%
CARBS 89G46% OF CAL
11G FIBER24G OTHER54G TOTAL SUGAR
FAT 42G49% OF CAL
16G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Giant, thick, chewy chocolate chip cookies with a gooey center and walnuts, modeled after the famous NYC bakery version. A show-stopping dessert or treat.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup (113 g) unsalted butter (, barely softened)
- 3/4 cup (175 g) light brown sugar (, packed )
- 1/3 cup (65 g) granulated sugar
- 2 large eggs (, cold)
- 2 teaspoons vanilla extract
- 2 1/2 cups (300 g) all-purpose flour (, spooned and leveled)
- 1 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon fine sea salt (, or 1 1/2 teaspoon kosher salt)
- 2 cups chocolate chips (, I mixed Guittard's semi-sweet and extra dark)
- 1 3/4 cups walnuts (, roughly chopped)
At a glance
PER SERVING · TIME 27M
CAL 39%·PRO 27%
CARBS 89G46% OF CAL
11G FIBER24G OTHER54G TOTAL SUGAR
FAT 42G49% OF CAL
16G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 397mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 412mg
- Calcium
- 71mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 397MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.