Lentil Cowboy Caviar
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Peas and Crayons · by Jenn Laughlin - Peas and Crayons5.0 (1)

Lentil Cowboy Caviar

NUTRITION · PER SERVING18M COOK
CAL 7%·PRO 10%
CARBS 17G52% OF CAL
5G FIBER0G ADDED2G INTRINSIC10G OTHER2G TOTAL SUGAR
FAT 5G37% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant, protein-rich bean and vegetable salad with lentils, corn, black beans, and fresh herbs in a cilantro-lime vinaigrette. Versatile as a salsa, side, or party dip, it's full of color and bold southwestern flavor.

starteramericanbeansdairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 2 cups diced roma tomatoes ((4-5 roma tomatoes))
  • 1 cup finely diced red onion ((½ large onion))
  • 1 green bell pepper
  • 1 jalapeño pepper
  • 1 cup sweet corn ((thawed from frozen or canned))
  • 1 can (15 oz) black beans
  • 1 can (15 oz) lentils
  • ½ cup chopped fresh cilantro
  • 2 limes
  • 2 TBSP avocado oil (or extra virgin olive oil)
  • 1 TBSP white wine vinegar (or red wine vinegar)
  • ½ tsp ground cumin
  • ½ tsp fine sea salt
  • tortilla chips for dipping
  • additional cilantro and limes to garnish ((optional))
PREP
18M
SODIUM
302MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.