
Dassana's Veg Recipes · by Dassana Amit
Lemongrass Tea Recipe
NUTRITION · PER SERVING20M COOK
CAL 1%·PRO 0%
CARBS 5G100% OF CAL
0G FIBER4G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light herbal tea brewed from fresh lemongrass with mild citrus flavor and no caffeine. Served hot or cold, naturally refreshing and easily customized with add-ins.
drink🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups water
- 1 piece or ¼ cup lemongrass stalk (– chopped)
- 2 tablespoons lemongrass leaves (– chopped, optional *check point no 1 in notes below)
- sugar (or preferred sweetener, add according to taste)
At a glance
PER SERVING · TIME 20M
CAL 1%·PRO 0%
CARBS 5G100% OF CAL
0G FIBER4G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 10mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 10mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
