
RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (16)
Lemongrass Chicken Rice Paper Rolls
NUTRITION · PER SERVING46M COOK
CAL 9%·PRO 19%
CARBS 24G51% OF CAL
2G FIBER17G OTHER5G TOTAL SUGAR
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh spring rolls filled with marinated lemongrass chicken, rice noodles, herbs, and vegetables, served with a peanut dipping sauce. Light, fresh, and herbaceous.
startervietnamesechicken
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Nutrition & ingredients
Ingredients
serves 10- 350g / 12oz boneless chicken thighs (, very finely sliced (2.5cm/1" wide, 3mm / 1/8" thick(Note 1))
- 1 1/2 tbsp fish sauce ((substitute light or all-purpose soy sauce))
- 2 tbsp brown sugar
- 1 tbsp lemongrass (, finely grated (or paste) (Note 2))
- 1 tbsp lime juice ((substitute rice vinegar or apple cider vinegar))
- 1 garlic clove (, finely grated)
- 1 tbsp canola oil (or other neutral oil, for cooking)
- 10 sheets round rice paper (, ~22cm/8.5" (Note 3))
- 70g / 2.5 oz dried vermicelli noodles ((rice noodles), or other very thin noodles)
- 1 cup (packed) green cabbage (, very finely sliced (so it's soft and floppy not stiff and pokey) - or any lettuce)
- 1 cup (packed) red cabbage (, very finely sliced (or any lettuce))
- 1 carrot (, peeled and finely julienned (or cucumber))
- 1/4 cup coriander / cilantro leaves (roughly chopped (or Thai Basil leaves, extra mint leaves))
- 3/4 cup small mint leaves ((or tear larger ones), regular, or Vietnamese mint)
- 1 1/2 tbsp natural peanut butter (, smooth (Substitute regular peanut butter spread, Note 4))
- 2 tbsp hoisin sauce
- 1 tbsp white vinegar ((or 1/2 tbsp lime juice))
- 1/4 - 1/3 cup milk ( (any fat %) (or water))
- 1 small garlic clove (, finely grated)
- 2 tsp brown sugar
- 1/8 tsp cooking salt / kosher salt
- 1/2 tsp crushed chilli, samba oelak or other chilli paste (, adjust spiciness to taste (optional))
At a glance
PER SERVING · TIME 46M
CAL 9%·PRO 19%
CARBS 24G51% OF CAL
2G FIBER17G OTHER5G TOTAL SUGAR
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 6m
- Sodium
- 390mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 228mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 390MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
