RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (178)
Lemonade Scones - 3 Ingredients From Scratch
NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 10%
CARBS 40G57% OF CAL
1G FIBER0G ADDED0G INTRINSIC33G OTHER7G TOTAL SUGAR
FAT 11G35% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist and fluffy scones made with just three ingredients: flour, heavy cream, and lemonade. They must be served with generous amounts of whipped cream and jam.
dessertbritishbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 3 1/2 cups self raising flour (, plus extra for dusting (flour sub - Note 1))
- 1 cup thickened cream ((heavy cream), not whipped!)
- 1 cup lemonade ((Note 2))
- Whipped cream
- Jam
At a glance
PER SERVING · TIME 25M
CAL 14%·PRO 10%
CARBS 40G57% OF CAL
1G FIBER0G ADDED0G INTRINSIC33G OTHER7G TOTAL SUGAR
FAT 11G35% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 533mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 173mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 533MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.