Lemonade Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and sour chicken thighs made with lemonade concentrate and ketchup in the Instant Pot or slow cooker. Quick, easy, and surprisingly tasty comfort food for busy weeknights.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ cup water
- 2 pounds boneless skinless chicken thighs and/or breasts (frozen or fresh)
- ¾ cup frozen lemonade concentrate, thawed
- 2 Tbsp ketchup
- 1 Tbsp seasoned rice wine vinegar
- Pinch of white pepper
- 1 Tbsp cornstarch
- Kosher salt and pepper, to taste
At a glance
PER SERVING · TIME 27M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 632mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 681mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 632MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.