The Recipe Critic · by Alyssa Rivers★ 4.0 (3)
Lemon 'Swig' Sugar Cookies with Lemon Cream Cheese Frosting
NUTRITION · PER SERVING40M COOK
CAL 18%·PRO 9%
CARBS 48G52% OF CAL
3G FIBER28G ADDED0G INTRINSIC17G OTHER28G TOTAL SUGAR
FAT 18G44% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft lemon sugar cookies topped with a tangy lemon cream cheese frosting. A bright and zesty dessert perfect for any occasion.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 5 ½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon cream of tartar
- 1 teaspoon salt
- 1 cup softened unsalted butter
- ¾ cup vegetable oil
- 1 ¼ cups granulated sugar
- ¾ cup powdered sugar
- 2 tablespoons water
- 1 teaspoon lemon juice
- 1 tablespoon lemon zest
- 2 large eggs, (room temperature)
- ¼ cup granulated sugar, (for pressing cookies)
- 4 ounces softened cream cheese
- 2 tablespoons salted butter
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- ½ teaspoon vanilla extract
- 2 ½ cups powdered sugar
At a glance
PER SERVING · TIME 40M
CAL 18%·PRO 9%
CARBS 48G52% OF CAL
3G FIBER28G ADDED0G INTRINSIC17G OTHER28G TOTAL SUGAR
FAT 18G44% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 155mg
- Total sugar
- 28g
- Added sugar
- 28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 127mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 155MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.