
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (3)
Lemon Sugar Skull Cakes
NUTRITION · PER SERVING2525M COOK
CAL 21%·PRO 15%
CARBS 64G61% OF CAL
4G FIBER21G OTHER40G TOTAL SUGAR
FAT 15G32% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft lemon cakes baked in a skull-shaped pan and decorated with powdered sugar, sprinkles, and edible flowers. A festive, fun treat for Día de los Muertos or Halloween.
dessertmexicanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 2 1/2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 4 teaspoons baking powder
- 1 teaspoon ground ginger
- Pinch salt (optional and to taste)
- 2 tablespoons lemon zest
- 2 large eggs
- 1 cup buttermilk (see notes)
- 2/3 cups sour cream
- 1/2 cup lemon juice
- 6 tablespoons canola or vegetable oil
- 4 teaspoons lemon extract (vanilla or almond extract may be substituted)
- Powdered sugar
- Royal icing
- Edible writing gel
- Sprinkles
- Cupcake toppers
- Edible fresh flowers (optional)
At a glance
PER SERVING · TIME 2525M
CAL 21%·PRO 15%
CARBS 64G61% OF CAL
4G FIBER21G OTHER40G TOTAL SUGAR
FAT 15G32% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 25m
- Sodium
- 47mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 221mg
- Calcium
- 69mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
