Lemon Sour Cream Pie
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House of Nash Eats · by Amy Nash4.9 (10)

Lemon Sour Cream Pie

NUTRITION · PER SERVING255M COOK
CAL 26%·PRO 9%
CARBS 56G43% OF CAL
0G FIBER37G ADDED4G INTRINSIC15G OTHER41G TOTAL SUGAR
FAT 32G55% OF CAL
16G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A no-bake lemon pie with a golden Oreo crust, silky lemon custard filling, and whipped cream swirls. Refreshingly tart and sweet, it's assembled in minutes then chilled. Perfect for summer.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 24 Golden Oreos (finely crushed)
  • 1/4 cup salted butter (melted)
  • 1 1/3 cups granulated sugar
  • 1/3 cup cornstarch
  • 1 1/2 cups whole milk
  • 2/3 cup freshly squeezed lemon juice
  • 4 large egg yolks
  • 1/4 cup salted butter (cubed)
  • 1 1/2 Tablespoons lemon zest
  • 1 1/4 cups sour cream
  • 1 cup heavy cream
  • 3 Tablespoons powdered sugar
  • 1 teaspoon pure vanilla extract
PREP
15M
SODIUM
201MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.