Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (7)
Lemon Sorbet Recipe
NUTRITION · PER SERVING35M COOK
CAL 10%·PRO 0%
CARBS 54G100% OF CAL
0G FIBER7G OTHER47G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen lemon sorbet made with just five ingredients for bright, tangy sweetness. A refreshing frozen treat perfect for summer.
dessertamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 cups water
- 1 ¾ cups sugar
- ¼ cup corn syrup
- 2 cups fresh lemon juice
- 2 tablespoons lemon zest
- 2 tablespoons limoncello
At a glance
PER SERVING · TIME 35M
CAL 10%·PRO 0%
CARBS 54G100% OF CAL
0G FIBER7G OTHER47G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 11mg
- Total sugar
- 47g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 11mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 11MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.