Mom On Timeout · by Trish - Mom On Timeout
Lemon Sorbet
NUTRITION · PER SERVING365M COOK
CAL 23%·PRO 0%
CARBS 121G100% OF CAL
0G FIBER1G OTHER120G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing homemade lemon sorbet made from just sugar, water, and fresh lemon. It's bright, tart, and perfectly sweet—ideal for beating the heat on warm days.
dessertamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup granulated sugar
- 1 cup water
- 2 tablespoons lemon zest
- 1 ½ cups lemon simple syrup
- ½ cup freshly squeezed lemon juice
At a glance
PER SERVING · TIME 365M
CAL 23%·PRO 0%
CARBS 121G100% OF CAL
0G FIBER1G OTHER120G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 3mg
- Total sugar
- 120g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 8mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.