Yellow Bliss Road · by Kristin Maxwell★ 5.0 (3)
Lemon Shortbread Cookies
NUTRITION · PER SERVING83M COOK
CAL 6%·PRO 2%
CARBS 13G43% OF CAL
0G FIBER4G ADDED0G INTRINSIC9G OTHER4G TOTAL SUGAR
FAT 8G58% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, buttery shortbread cookies with a hint of lemon and a sweet-tart icing. An elegant cookie perfect for afternoon tea or gift-giving.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups flour
- 1/4 cup cornstarch
- 1/2 teaspoon kosher salt
- 1/2 cup powdered sugar
- 1 cup butter (softened)
- 1/2 teaspoon pure vanilla extract
- 1/4 teaspoon pure lemon extract
- 2 tablespoons lemon zest (2 lemons)
- 1/4 cup powdered sugar
- Juice of 2 lemons
- Pinch of salt
- Dash of lemon extract
- Yellow sprinkles or additional lemon zest (optional for garnish)
At a glance
PER SERVING · TIME 83M
CAL 6%·PRO 2%
CARBS 13G43% OF CAL
0G FIBER4G ADDED0G INTRINSIC9G OTHER4G TOTAL SUGAR
FAT 8G58% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 10m
- Cook
- 13m
- Sodium
- 103mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 5mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 70M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.