Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (3)
Lemon Rice
NUTRITION · PER SERVING75M COOK
CAL 8%·PRO 8%
CARBS 17G40% OF CAL
1G FIBER14G OTHER2G TOTAL SUGAR
FAT 10G52% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright lemon-herb rice baked in the oven with broth, flavorful and hands-off. A fresh-tasting side that pairs well with chicken or fish.
sideamerican🔥 oven🥧 baking dishgluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- Cooking spray
- 1-1/2 cups uncooked basmati rice (see note 1)
- 2 teaspoons minced garlic
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1 tablespoon Italian seasoning
- 1 teaspoon fine sea salt
- 1/2 teaspoon pepper
- 2-1/2 cups chicken stock (or broth, see note 2)
- 4 tablespoons unsalted butter
- 1 to 2 large lemons
- 3 tablespoons finely chopped flat-leaf parsley
- Serving suggestions (see note 3 (to make it a meal))
At a glance
PER SERVING · TIME 75M
CAL 8%·PRO 8%
CARBS 17G40% OF CAL
1G FIBER14G OTHER2G TOTAL SUGAR
FAT 10G52% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 581mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 15mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 581MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.