
The Cozy Cook · by Stephanie★ 5.0 (4)
Lemon Pepper Wings
NUTRITION · PER SERVING90M COOK
CAL 100%·PRO 100%
CARBS 1G0% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 276G91% OF CAL
42G SAT234G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ultra-crispy chicken wings coated in a tangy lemon pepper butter sauce. Can be grilled, baked, or fried. A crowd-pleasing appetizer with bold citrus and black pepper flavor.
starteramericanchicken🫕 dutch ovengluten free
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 quart canola oil (can sub vegetable oil)
- 3 lbs. chicken wings (uncooked (equal to 20 wings))
- ½ cup butter (melted)
- ¼ cup lemon juice
- 1 tbs Lemon pepper seasoning
At a glance
PER SERVING · TIME 90M
CAL 100%·PRO 100%
CARBS 1G0% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 276G91% OF CAL
42G SAT234G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 1h 30m
- Sodium
- 1036mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 676mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1036MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
