Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Lemon Pepper Shrimp Scampi
NUTRITION · PER SERVING15M COOK
CAL 7%·PRO 47%
CARBS 3G9% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 4G22% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick pan-seared shrimp with garlic, lemon, pepper, and butter in a light scampi sauce. Ready in 15 minutes, perfect for any night of the week.
mainamericanshellfish🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 Tablespoon butter
- 4 cloves garlic (minced)
- 1 1/2 pound shrimp (peeled and deveined)
- 1/4 teaspoon salt
- 1/4 teaspoon crushed red pepper
- 1 lemon (juiced and zested)
- 1/4 teaspoon black pepper
At a glance
PER SERVING · TIME 15M
CAL 7%·PRO 47%
CARBS 3G9% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 4G22% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1117mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 214mg
- Calcium
- 101mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.