Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
Lemon Meringue Pie
NUTRITION · PER SERVING290M COOK
CAL 12%·PRO 15%
CARBS 38G62% OF CAL
0G FIBER2G OTHER35G TOTAL SUGAR
FAT 8G28% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic lemon meringue pie with a tart filling and clouds of sweet meringue on top. A showstopping dessert that impresses with bright lemon flavor.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pie crust (homemade or refrigerated)
- 1 can sweetened condensed milk
- 4 egg yolks
- ½ cup lemon juice
- 2 teaspoons lemon zest
- 4 egg whites
- ⅓ cup sugar
- ¼ teaspoon cream of tartar
- ¼ teaspoon cornstarch
At a glance
PER SERVING · TIME 290M
CAL 12%·PRO 15%
CARBS 38G62% OF CAL
0G FIBER2G OTHER35G TOTAL SUGAR
FAT 8G28% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 109mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 254mg
- Calcium
- 155mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.