Sugar Spun Run · by Sam Merritt★ 5.0 (39)
Lemon Meltaway Cookies
NUTRITION · PER SERVING33M COOK
CAL 5%·PRO 2%
CARBS 15G54% OF CAL
1G FIBER10G ADDED0G INTRINSIC5G OTHER10G TOTAL SUGAR
FAT 5G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bright lemon cookies with a delicate, melt-in-your-mouth texture made with just seven simple ingredients. These buttery treats are perfect for afternoon tea or as a sweet ending to dinner.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter (softened)
- ¾ cup granulated sugar
- 2 Tablespoons fresh lemon zest
- 2 cups all-purpose flour
- 2 Tablespoons cornstarch
- ½ teaspoon salt
- 1 ¾ cups powdered sugar
- 2 Tablespoons fresh-squeezed lemon juice
- Lemon zest for garnish (optional)
At a glance
PER SERVING · TIME 33M
CAL 5%·PRO 2%
CARBS 15G54% OF CAL
1G FIBER10G ADDED0G INTRINSIC5G OTHER10G TOTAL SUGAR
FAT 5G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 8m
- Sodium
- 33mg
- Total sugar
- 10g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 28mg
- Calcium
- 4mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.