
Live Well Bake Often · by Danielle Rye★ 3.7 (3)
Lemon Meltaway Cookies
NUTRITION · PER SERVING47M COOK
CAL 5%·PRO 2%
CARBS 14G54% OF CAL
0G FIBER8G ADDED0G INTRINSIC6G OTHER8G TOTAL SUGAR
FAT 5G45% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, buttery cookies that melt in your mouth with a bright lemon glaze. A delicate, citrusy dessert that's tender rather than chewy.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 38- 1 cup unsalted butter (softened (230 grams; 2 sticks))
- 1 cup powdered sugar ((120 grams))
- 1 large egg yolk (at room temperature)
- 1 tablespoon fresh lemon juice ((15 ml))
- Zest of 1 medium lemon (about 2 teaspoons)
- 1 teaspoon lemon extract
- 2 cups all-purpose flour (spooned & leveled (250 grams))
- ¼ cup cornstarch or cornflour ((32 grams))
- ¼ teaspoon salt
- 1 ½ cups powdered sugar ((180 grams))
- 2 tablespoons fresh lemon juice ((30 ml))
At a glance
PER SERVING · TIME 47M
CAL 5%·PRO 2%
CARBS 14G54% OF CAL
0G FIBER8G ADDED0G INTRINSIC6G OTHER8G TOTAL SUGAR
FAT 5G45% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 12m
- Sodium
- 17mg
- Total sugar
- 8g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 3mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
