Nora Cooks · by Nora★ 4.9 (10)
Lemon Maple Tahini Dressing
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 7%
CARBS 14G36% OF CAL
1G FIBER8G ADDED0G INTRINSIC5G OTHER9G TOTAL SUGAR
FAT 11G61% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smooth, creamy dressing made from tahini, lemon juice, and maple syrup. Use it on salads, grain bowls, or roasted vegetables for a tangy-sweet finish.
condimentmediterranean🌀 blender⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup tahini
- 1/4 cup lemon juice
- 1/4 cup pure maple syrup, or less to taste
- 1/4-1/2 teaspoon salt, to taste
- 2-4 tablespoons water, or more as needed to thin
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 7%
CARBS 14G36% OF CAL
1G FIBER8G ADDED0G INTRINSIC5G OTHER9G TOTAL SUGAR
FAT 11G61% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 154mg
- Total sugar
- 9g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 43mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 154MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.