
Lemon Ice Cream
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy lemon ice cream with the bright, refreshing flavor of frozen lemonade. Sweet and tart in perfect balance with a smooth, scoopable texture. A classic frozen dessert for warm weather.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups whole milk
- 6 egg yolks
- 2/3 cup granulated sugar
- 1 teaspoon lemon extract
- 2 Tablespoons fresh lemon juice
- 1/3 cup undiluted frozen lemonade concentrate
At a glance
PER SERVING · TIME 225M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 63mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 125mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 63MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
