
Find Every Day Healthy Recipes · by Janessa★ 5.0 (40)
Lemon Herb Rice
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 12%
CARBS 58G81% OF CAL
1G FIBER1G SUGAR57G OTHER
FAT 3G9% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, creamy lemon and herb rice cooked in a skillet with butter and garlic. A quick side dish that pairs well with any protein.
sideamerican🍳 skilletgluten freevegetarian
View the full recipe on Find Every Day Healthy Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp butter
- 2 cloves garlic (minced)
- 1 and 1/2 cups long grain white rice
- 2 and 3/4 cups water
- 1/4 cup lemon juice
- 2 tsp dried Italian herbs
- 1 tsp salt
- 1/4 tsp black pepper
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 12%
CARBS 58G81% OF CAL
1G FIBER1G SUGAR57G OTHER
FAT 3G9% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 597mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 17mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 597MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
