The Mediterranean Dish · by Suzy Karadsheh★ 5.0 (17)
Lemon Ginger Tea
NUTRITION · PER SERVING20M COOK
CAL 2%·PRO 1%
CARBS 9G100% OF CAL
0G FIBER6G ADDED1G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warming tea made with fresh ginger, lemon, turmeric, honey, and warming spices. Sip it when you are feeling under the weather or to unwind after a long day.
drinkmediterranean🥄 saucepandairy freegluten freevegetarian
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup water
- 1 heaping tablespoon fresh grated ginger, (start with ½ tablespoon if you want it less spicy)
- 1 large lemon, (juiced)
- Pinch turmeric, (less than ¼ teaspoon)
- Honey, (to your taste)
- Lemon slices, (for garnish)
- 1 small cinnamon stick
- Fresh mint leaves
At a glance
PER SERVING · TIME 20M
CAL 2%·PRO 1%
CARBS 9G100% OF CAL
0G FIBER6G ADDED1G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 7mg
- Total sugar
- 7g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 12mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.