Carlsbad Cravings · by Jen★ 5.0 (3)
Lemon Garlic Aioli
NUTRITION · PER SERVING25M COOK
CAL 76%·PRO 7%
CARBS 7G2% OF CAL
1G FIBER4G OTHER2G TOTAL SUGAR
FAT 165G97% OF CAL
26G SAT139G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A garlicky, lemony aioli made with mayonnaise and Dijon mustard. A versatile creamy sauce for fries, sandwiches, and vegetables.
condimentamericangluten freevegetarian
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 4 cloves garlic, (minced)
- 1½ tablespoons freshly squeezed lemon juice
- 1 cup mayonnaise ((see Notes for yogurt/sour cream))
- 1/2 teaspoon Dijon mustard
- 1/2 tsp EACH paprika, dried dill ((or 2 tsps fresh dill))
- 1/4 tsp EACH salt, pepper
At a glance
PER SERVING · TIME 25M
CAL 76%·PRO 7%
CARBS 7G2% OF CAL
1G FIBER4G OTHER2G TOTAL SUGAR
FAT 165G97% OF CAL
26G SAT139G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 2038mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2038MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.