Live Well Bake Often · by Danielle Rye
Lemon Crinkle Cookies
NUTRITION · PER SERVING102M COOK
CAL 7%·PRO 3%
CARBS 23G63% OF CAL
0G FIBER9G OTHER14G TOTAL SUGAR
FAT 6G34% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, soft, and chewy lemon cookies with bright lemony flavor from three sources. They're ideal for spring and summer gatherings and holiday cookie exchanges.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- ½ cup unsalted butter (softened (115 grams; 1 stick))
- ¾ cup granulated sugar ((150 grams))
- 1 large egg (at room temperature)
- 2 tablespoons fresh lemon juice ((30 ml))
- 1 tablespoon lightly packed lemon zest
- 1 teaspoon lemon extract
- 2 to 3 drops yellow food coloring (optional)
- 1 ¾ cups all-purpose flour (spooned and leveled (220 grams))
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 3 tablespoons granulated sugar ((40 grams))
- ½ cup powdered sugar ((60 grams))
At a glance
PER SERVING · TIME 102M
CAL 7%·PRO 3%
CARBS 23G63% OF CAL
0G FIBER9G OTHER14G TOTAL SUGAR
FAT 6G34% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 12m
- Sodium
- 37mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 21mg
- Calcium
- 5mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.