Broma Bakery · by Sofi | Broma Bakery★ 4.9
Lemon Crinkle Cookies
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 5%
CARBS 32G65% OF CAL
2G FIBER9G OTHER21G TOTAL SUGAR
FAT 7G31% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy lemon cookies with a perfect balance of tart and sweet, rolled in powdered sugar. A bright, zesty treat for lemon lovers.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup unsalted butter, at room temperautre
- 1 1/4 cups granulated sugar
- 1 tablespoon lemon zest (about 1 lemon’s worth of zest)
- 1 tablespoon lemon juice
- 1 large egg + 1 large egg yolk
- 1 teaspoon vanilla extract
- 6 drops yellow food color, optional
- 1/2 teaspoon lemon extract (optional)
- 2 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/3 cup granulated sugar
- 1/3 cup powdered sugar
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 5%
CARBS 32G65% OF CAL
2G FIBER9G OTHER21G TOTAL SUGAR
FAT 7G31% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 13m
- Sodium
- 98mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 9mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 98MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.