Lil' Luna · by Kristyn Merkley★ 5.0 (13)
Lemon Crinkle Cookie Recipe
NUTRITION · PER SERVING87M COOK
CAL 5%·PRO 3%
CARBS 17G63% OF CAL
1G FIBER5G OTHER12G TOTAL SUGAR
FAT 4G35% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bright lemon-flavored cookies with a crinkled sugar-dusted exterior. They're a simple, tangy treat that balances sweet and tart flavors.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 1/2 c all purpose flour
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/8 tsp baking soda
- 1 c sugar
- 1/2 c butter (softened)
- 1 egg
- 1 tsp vanilla extract
- 1 lemon (zested and juiced)
- 3/4 c powdered sugar
At a glance
PER SERVING · TIME 87M
CAL 5%·PRO 3%
CARBS 17G63% OF CAL
1G FIBER5G OTHER12G TOTAL SUGAR
FAT 4G35% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 59mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 5mg
- Iron
- 0.32mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.