Plain Chicken · by StephanieParker★ 5.0 (14)
Lemon Cream Pie
NUTRITION · PER SERVING40M COOK
CAL 30%·PRO 22%
CARBS 68G46% OF CAL
0G FIBER10G OTHER58G TOTAL SUGAR
FAT 32G48% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A showstopping lemon cream pie with graham cracker crust, tangy lemon filling, and whipped cream topping. Can be made ahead, making it ideal for holidays and dinner parties.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups graham cracker crumbs
- 5 Tbsp sugar
- ⅓ cup butter, (melted)
- 1 tsp unflavored gelatin
- 2 Tbsp cold water
- 6 egg yolks
- 1½ (14-oz) cans sweetened condensed milk ( (2 cups total))
- ¼ cup heavy whipping cream
- ¼ tsp salt
- ¾ cup lemon juice
- 1 cup heavy whipping cream
- ¼ cup powdered sugar
- 1 tsp vanilla
At a glance
PER SERVING · TIME 40M
CAL 30%·PRO 22%
CARBS 68G46% OF CAL
0G FIBER10G OTHER58G TOTAL SUGAR
FAT 32G48% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 349mg
- Total sugar
- 58g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 380mg
- Calcium
- 255mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.