Lemon Chicken Soup
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The Cozy Cook · by Stephanie5.0 (19)

Lemon Chicken Soup

NUTRITION · PER SERVING60M COOK
CAL 17%·PRO 61%
CARBS 23G28% OF CAL
3G FIBER16G OTHER5G TOTAL SUGAR
FAT 12G32% OF CAL
3G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A savory broth-based chicken soup with noodles, lemon juice, and herbs. Tangy and comforting with tender chicken, it's a cozy weeknight meal.

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Nutrition & ingredients

Ingredients

serves 6
  • 1-2 tablespoons olive oil
  • 1 ¼ lbs. boneless skinless chicken breast (see notes)
  • Lemon pepper seasoning (see notes)
  • ½ cup dry white wine (see notes)
  • 2 tablespoons butter
  • 1 small yellow onion (diced)
  • ¾ cup carrots (diced)
  • 2 sticks celery (diced)
  • 3 cloves garlic (minced)
  • 7 cups chicken broth
  • ½ chicken bouillon cube
  • 1 teaspoon soy sauce
  • Juice of 1 lemon (3-4 tbsp.)
  • ½ cup Parmesan cheese (grated)
  • 1 Parmesan cheese rind (optional but recommended)
  • 4 oz. angel hair
  • ¾ teaspoon EACH: dried parsley, basil, oregano, mustard powder
  • 1 pinch turmeric
  • Salt/Pepper (to taste)
PREP
15M
SODIUM
1710MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.