
Lil' Luna · by Kristyn Merkley★ 5.0 (5)
Lemon Chicken Orzo Soup Recipe
NUTRITION · PER SERVING35M COOK
CAL 9%·PRO 26%
CARBS 20G45% OF CAL
2G FIBER15G OTHER3G TOTAL SUGAR
FAT 5G28% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright lemon chicken soup with orzo pasta, spinach, and herbs in a flavorful broth. Hearty yet fresh, it's comforting and quick to prepare for weeknight meals.
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View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 oz orzo pasta
- 1 tsp olive oil
- 3 carrots (chopped)
- 3 celery sticks (chopped)
- 1 tsp onion powder
- 2 tsp minced garlic
- 1/2 tsp dried thyme
- 1/2 tsp dried oregano
- salt and pepper to taste
- 3 32 oz chicken broth
- 1/4 cup lemon juice
- 1 lemon (zested)
- 8 oz cooked chicken (chopped)
- 1 8 oz pkg baby spinach leaves
- 1 lemon (sliced, for garnish)
- 1 cup Parmesan cheese (grated)
At a glance
PER SERVING · TIME 35M
CAL 9%·PRO 26%
CARBS 20G45% OF CAL
2G FIBER15G OTHER3G TOTAL SUGAR
FAT 5G28% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 1215mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 128mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
