Real Housemoms · by Aubrey★ 4.8 (4)
Lemon Chicken Orzo Soup
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 70%
CARBS 45G43% OF CAL
9G FIBER27G OTHER9G TOTAL SUGAR
FAT 11G24% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright and tangy chicken and orzo soup with fresh lemon, aromatic herbs, and tender chicken breast. Light yet hearty. A comforting weeknight dinner.
mainamericansouppastachicken
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons unsalted butter (divided)
- 3 stalks celery (diced)
- 1 1/2 cups carrots (peeled & diced or sliced (3-4 carrots))
- 1 small yellow onion (diced)
- 3 cloves garlic (minced)
- 1 pound boneless skinless chicken breasts (cut into bite-sized pieces)
- 3 tablespoons all-purpose flour
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1 bay leaf
- 6 cups low-sodium chicken stock (or broth)
- 1 1/2 cups orzo pasta
- 1 lemon (zested and juiced)
- Lemon slices (cut in half, for garnish)
- Fresh parsley (chopped, for garnish)
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 70%
CARBS 45G43% OF CAL
9G FIBER27G OTHER9G TOTAL SUGAR
FAT 11G24% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 396mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 792mg
- Calcium
- 149mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 396MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.