Belly Full · by Amy Flanigan★ 5.0 (11)
Lemon Chicken Orzo Soup
NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 45%
CARBS 21G34% OF CAL
4G FIBER12G OTHER5G TOTAL SUGAR
FAT 8G30% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting chicken and orzo soup with bright lemon and fresh herbs in a light broth. Satisfying yet delicate, perfect for weeknight dinners or chilly days.
mainamericansoupchicken🫕 dutch oven🍲 stockpotdairy free
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Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 1 small onion (, diced)
- 2 medium carrots (, peeled and diced)
- 2 stalks celery (, trimmed and diced)
- 3 cloves garlic (, minced)
- 8 cups chicken broth
- 1 pound boneless chicken breast
- 4 sprigs thyme
- 1 bay leaf
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 cup uncooked orzo pasta
- 1 large lemon (, juiced)
At a glance
PER SERVING · TIME 45M
CAL 12%·PRO 45%
CARBS 21G34% OF CAL
4G FIBER12G OTHER5G TOTAL SUGAR
FAT 8G30% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1721mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 462mg
- Calcium
- 79mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1721MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.