
The Cozy Cook · by Stephanie★ 5.0 (25)
Lemon Chicken Orzo (One Pot!)
NUTRITION · PER SERVING55M COOK
CAL 30%·PRO 82%
CARBS 36G24% OF CAL
4G FIBER0G ADDED0G INTRINSIC25G OTHER7G TOTAL SUGAR
FAT 31G47% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken and orzo cooked together in a creamy lemon sauce with spinach, cheese, and herbs. Bright and satisfying, this one-pot pasta dish comes together quickly with juicy chicken.
mainitalianpastachicken🍳 skillet
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 ¼ cups chicken broth
- 1 cup heavy cream
- ½ chicken bouillon cube
- 2 teaspoons honey
- 1 teaspoon hot sauce
- 1 teaspoon Dijon mustard
- ½ teaspoon EACH: dried basil, oregano, parsley
- 1-2 tablespoons olive oil
- 1 ½ lbs. boneless skinless chicken breast
- 2 teaspoons lemon pepper seasoning (see notes)
- 2 tablespoons flour
- ¾ cup dry white wine (see notes)
- 1 small yellow onion (finely diced)
- 3 cloves garlic (minced)
- 3 tablespoons butter
- 1 cup uncooked orzo
- 2 cups packed baby spinach
- ½ cup Parmesan cheese (grated)
- ¼ cup Romano cheese (grated. (Or use more Parmesan))
- 2 tablespoons fresh lemon juice
At a glance
PER SERVING · TIME 55M
CAL 30%·PRO 82%
CARBS 36G24% OF CAL
4G FIBER0G ADDED0G INTRINSIC25G OTHER7G TOTAL SUGAR
FAT 31G47% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 1215mg
- Total sugar
- 7g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 981mg
- Calcium
- 302mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
