Lemon Chicken Orzo (One Pot!)
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The Cozy Cook · by Stephanie5.0 (25)

Lemon Chicken Orzo (One Pot!)

NUTRITION · PER SERVING55M COOK
CAL 30%·PRO 82%
CARBS 36G24% OF CAL
4G FIBER0G ADDED0G INTRINSIC25G OTHER7G TOTAL SUGAR
FAT 31G47% OF CAL
13G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken and orzo cooked together in a creamy lemon sauce with spinach, cheese, and herbs. Bright and satisfying, this one-pot pasta dish comes together quickly with juicy chicken.

mainitalianpastachicken
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Nutrition & ingredients

Ingredients

serves 6
  • 2 ¼ cups chicken broth
  • 1 cup heavy cream
  • ½ chicken bouillon cube
  • 2 teaspoons honey
  • 1 teaspoon hot sauce
  • 1 teaspoon Dijon mustard
  • ½ teaspoon EACH: dried basil, oregano, parsley
  • 1-2 tablespoons olive oil
  • 1 ½ lbs. boneless skinless chicken breast
  • 2 teaspoons lemon pepper seasoning (see notes)
  • 2 tablespoons flour
  • ¾ cup dry white wine (see notes)
  • 1 small yellow onion (finely diced)
  • 3 cloves garlic (minced)
  • 3 tablespoons butter
  • 1 cup uncooked orzo
  • 2 cups packed baby spinach
  • ½ cup Parmesan cheese (grated)
  • ¼ cup Romano cheese (grated. (Or use more Parmesan))
  • 2 tablespoons fresh lemon juice
PREP
20M
SODIUM
1215MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.