Spicy Southern Kitchen · by Christin Mahrlig★ 4.5 (2)
Lemon Chess Pie
NUTRITION · PER SERVING65M COOK
CAL 15%·PRO 8%
CARBS 51G69% OF CAL
0G FIBER3G OTHER48G TOTAL SUGAR
FAT 9G28% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An old-fashioned custard-style pie with tart lemon flavor and a light, custardy filling in a pastry shell. Best served chilled and perfect for summer potlucks.
dessertsouthernbaked good🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups sugar
- 1 tablespoons flour
- 1 tablespoon cornmeal
- 4 eggs (lightly beaten)
- 1/4 cup melted butter
- 1/4 cup milk
- grated lemon zest from 1 lemon
- 1/4 cup lemon juice
- 1/4 teaspoon salt
- 1 9-inch pie shell (uncooked)
At a glance
PER SERVING · TIME 65M
CAL 15%·PRO 8%
CARBS 51G69% OF CAL
0G FIBER3G OTHER48G TOTAL SUGAR
FAT 9G28% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 172mg
- Total sugar
- 48g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 48mg
- Calcium
- 25mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 172MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.