Wholesome Yum · by Maya Krampf★ 5.0 (32)
Lemon Butter Sauce (3 Ingredients)
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 0%
CARBS 0G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 12G100% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple lemon-butter sauce made from just three ingredients. It's perfect for fish, chicken, seafood, and vegetables.
condimentamerican🥄 saucepangluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup Salted butter
- 2 tbsp Lemon juice ((from 1 lemon))
- 1/2 tsp Garlic powder
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 0%
CARBS 0G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 12G100% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 91mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 4mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 91MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.