Skinny Spatula · by Alice | Skinny Spatula★ 4.4
Lemon Butter Salmon Pasta
NUTRITION · PER SERVING15M COOK
CAL 19%·PRO 28%
CARBS 51G52% OF CAL
3G FIBER44G OTHER4G TOTAL SUGAR
FAT 15G34% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti tossed with a silky lemon-butter sauce, smoked salmon, and fresh herbs. A simple, elegant weeknight dinner with bright citrus flavor.
mainitalianpastafish🍲 stockpot
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8.8 oz (250 g) linguine
- 1 tablespoon olive oil
- 2 tablespoons (40 g) unsalted butter
- 1 medium onion, finely chopped
- Juice and zest of 1 lemon
- 4 garlic cloves, grated or minced
- 1/4 teaspoon red chili flakes
- 3.5 oz (100 g) smoked salmon
- A handful fresh parsley
- Salt and freshly ground black pepper to taste
At a glance
PER SERVING · TIME 15M
CAL 19%·PRO 28%
CARBS 51G52% OF CAL
3G FIBER44G OTHER4G TOTAL SUGAR
FAT 15G34% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 251mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 16mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 251MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.