Rasa Malaysia · by Bee Yinn Low★ 5.0 (6)
Lemon Butter Grilled Zucchini
NUTRITION · PER SERVING10M COOK
CAL 6%·PRO 4%
CARBS 6G18% OF CAL
1G FIBER0G ADDED4G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 12G82% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple grilled zucchini with lemon butter and parsley. Tender, moist, and ready in minutes.
sideamerican♨️ grillgluten freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 lbs. zucchinis
- 4 tablespoons salted butter (melted)
- 3/4 tablespoon lemon juice
- 1/2 tablespoon chopped parsley
At a glance
PER SERVING · TIME 10M
CAL 6%·PRO 4%
CARBS 6G18% OF CAL
1G FIBER0G ADDED4G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 12G82% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 2m
- Sodium
- 92mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 393mg
- Calcium
- 40mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
