Oh My Veggies · by Nicole
Lemon Brulee Cookies
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 10%
CARBS 16G44% OF CAL
3G FIBER6G OTHER7G TOTAL SUGAR
FAT 8G48% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft buttery cookies topped with fresh lemon slices and a brûléed sugar crust. Tart lemon flavor with a caramelized crunch.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 150 g of butter (5.25 ounces)
- 100 g of icing sugar (3.5 ounces, powdered)
- 1 egg
- zest of 1 lemon
- juice of 1/2 a lemon
- 200 g of almond meal (7 ounces)
- 200 g of plain flour (7 ounces, all purpose)
- TOPPING
- 3 in lemons (sliced paper thin slices and dried on paper towel)
- sugar
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 10%
CARBS 16G44% OF CAL
3G FIBER6G OTHER7G TOTAL SUGAR
FAT 8G48% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 16mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 46mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.