Little Sunny Kitchen · by Diana★ 5.0 (1)
Lemon Brownies
NUTRITION · PER SERVING85M COOK
CAL 13%·PRO 7%
CARBS 37G59% OF CAL
1G FIBER7G OTHER28G TOTAL SUGAR
FAT 10G37% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy brownies with the brightness of lemon bars and white chocolate, topped with creamy icing. A unique dessert blending chocolate and citrus flavors.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup unsalted butter
- 6 ounces white chocolate (chopped, divided)
- ¾ cup granulated sugar
- ¼ cup light brown sugar
- 1 ½ tablespoons lemon zest (about 2-3 medium lemons)
- ¼ teaspoon table salt
- 3 large eggs (at room temperature)
- 2 tablespoons lemon juice (about ½ medium lemon)
- 1 ½ cups all-purpose flour
- 1 ½ cups powdered sugar
- 2 tablespoons lemon juice
- Lemon zest (optional)
At a glance
PER SERVING · TIME 85M
CAL 13%·PRO 7%
CARBS 37G59% OF CAL
1G FIBER7G OTHER28G TOTAL SUGAR
FAT 10G37% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 60mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 34mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 60MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.