Nora Cooks · by Nora★ 5.0 (32)
Lemon Brownies
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 4%
CARBS 29G68% OF CAL
1G FIBER19G ADDED0G INTRINSIC9G OTHER19G TOTAL SUGAR
FAT 6G30% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies with bright lemon flavor and a tangy lemon glaze. Combines the richness of chocolate brownies with the zesty appeal of lemon bars.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovendairy freeveganvegetarian
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup vegan butter (softened to room temperature)
- 1 cup granulated sugar
- 1 teaspoon pure vanilla extract
- 1 teaspoon lemon extract
- 3 teaspoons fresh grated lemon zest
- 3 tablespoons fresh lemon juice
- 2 drops yellow food coloring (optional)
- 1 3/4 cups all purpose flour
- 1 tablespoon cornstarch
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup powdered sugar
- 2 tablespoons fresh lemon juice
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 4%
CARBS 29G68% OF CAL
1G FIBER19G ADDED0G INTRINSIC9G OTHER19G TOTAL SUGAR
FAT 6G30% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 109mg
- Total sugar
- 19g
- Added sugar
- 19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 6mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.