Plain Chicken · by StephanieParker★ 5.0 (5)
Lemon Brownies
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 6%
CARBS 28G56% OF CAL
1G FIBER21G ADDED0G INTRINSIC6G OTHER21G TOTAL SUGAR
FAT 9G41% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bright, zesty lemon blondies topped with a tangy lemon glaze. Buttery and citrusy, these tender bars are a must for lemon lovers and ideal for potlucks.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter (softened)
- 2 cups sugar
- 6 large eggs
- 6 Tbsp lemon juice
- 2 Tbsp lemon zest
- 2 cups all-purpose flour
- ½ tsp salt
- 1 cup powdered sugar
- 2 Tbsp lemon juice
- 1 Tbsp lemon zest
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 6%
CARBS 28G56% OF CAL
1G FIBER21G ADDED0G INTRINSIC6G OTHER21G TOTAL SUGAR
FAT 9G41% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 114mg
- Total sugar
- 21g
- Added sugar
- 21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 13mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 114MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.