Yellow Bliss Road · by Miranda★ 4.8 (5)
Lemon Brownies
NUTRITION · PER SERVING40M COOK
CAL 16%·PRO 6%
CARBS 41G51% OF CAL
1G FIBER31G ADDED0G INTRINSIC9G OTHER31G TOTAL SUGAR
FAT 16G45% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and tangy lemon brownies with a light, fresh flavor perfect for summer. Simple to make, and even better with a tangy lemon glaze on top.
dessertamericanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- ¾ cup butter (1 ½ sticks, melted)
- 1 cup granulated sugar
- 2 eggs
- 4 tablespoons fresh lemon juice
- 1 tablespoon lemon zest (1 lemon)
- 1 cup all-purpose flour
- ½ teaspoon salt
- ¾ cup powdered sugar
- 1 ½ tablespoons fresh lemon juice
At a glance
PER SERVING · TIME 40M
CAL 16%·PRO 6%
CARBS 41G51% OF CAL
1G FIBER31G ADDED0G INTRINSIC9G OTHER31G TOTAL SUGAR
FAT 16G45% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 266mg
- Total sugar
- 31g
- Added sugar
- 31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 76mg
- Calcium
- 12mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 266MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.