Broma Bakery · by Sofi | Broma Bakery★ 4.4
Lemon Blueberry White Chocolate Cookies
NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 6%
CARBS 31G53% OF CAL
3G FIBER10G OTHER18G TOTAL SUGAR
FAT 11G44% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies with lemon, blueberry, and white chocolate. Bright and zesty with fruity pops. Eat as a dessert cookie.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup unsalted butter, at room temperature
- 1/2 cup packed light brown sugar
- 1/4 cup granulated sugar
- 1 large egg, at room temperature
- 1 teaspoon vanilla extract
- 1/2 teaspoon lemon extract
- 1 tablespoon lemon zest
- 1 1/2 cups all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup frozen blueberries
- 1/4 cup blueberry preserves*
- 4 ounces white chocolate, roughly chopped
At a glance
PER SERVING · TIME 45M
CAL 12%·PRO 6%
CARBS 31G53% OF CAL
3G FIBER10G OTHER18G TOTAL SUGAR
FAT 11G44% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 138mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 31mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.