Lil' Luna · by Kristyn Merkley★ 4.9 (24)
Lemon Blossoms Recipe
NUTRITION · PER SERVING20M COOK
CAL 4%·PRO 1%
CARBS 14G65% OF CAL
0G FIBER4G OTHER10G TOTAL SUGAR
FAT 3G35% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bright, bite-size lemon cookies with a tangy homemade lemon glaze. Addictive little treats with bold lemon flavor.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 60- 1 box yellow cake mix
- 3.4 oz lemon pudding mix
- 4 eggs
- 3/4 cup vegetable oil
- 3 cups powdered sugar (sifted)
- 2 tbsp lemon juice (or juice from 1 lemon)
- 5-6 tbsp milk (or more if you want a thinner consistency)
At a glance
PER SERVING · TIME 20M
CAL 4%·PRO 1%
CARBS 14G65% OF CAL
0G FIBER4G OTHER10G TOTAL SUGAR
FAT 3G35% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 12m
- Sodium
- 64mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 5mg
- Calcium
- 4mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 64MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.