Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Lemon Basil Chicken Salad
NUTRITION · PER SERVING15M COOK
CAL 16%·PRO 35%
CARBS 6G7% OF CAL
0G FIBER1G OTHER5G TOTAL SUGAR
FAT 25G70% OF CAL
6G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chicken salad bound with mayonnaise and sour cream, brightened with lemon and fresh basil. Ready in 15 minutes, it works well as a sandwich filling or lunch bowl.
mainamericansandwichchickengluten free
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup mayo
- 3 tablespoons sour cream
- 1 tablespoon honey (or to taste)
- 1 large lemon (1/2 tsp zest & 1 tablespoon juice)
- 1-1/2 teaspoons Dijon-style mustard
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1-1/2 teaspoons freeze-dried dill (optional)
- 2 lightly packed cups diced rotisserie chicken
- 1/2 cup finely diced celery
- 1/2 cup diced basil
- Serving suggestions (see note 1)
At a glance
PER SERVING · TIME 15M
CAL 16%·PRO 35%
CARBS 6G7% OF CAL
0G FIBER1G OTHER5G TOTAL SUGAR
FAT 25G70% OF CAL
6G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 370mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 217mg
- Calcium
- 32mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 370MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.