Joy Food Sunshine · by Laura Sandford★ 5.0 (12)
Lemon Bars (Lemon Squares)
NUTRITION · PER SERVING220M COOK
CAL 7%·PRO 4%
CARBS 20G55% OF CAL
1G FIBER14G ADDED0G INTRINSIC5G OTHER14G TOTAL SUGAR
FAT 7G41% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic tangy-sweet lemon bars with a smooth filling and buttery shortbread crust. These simple bars are made with just eight ingredients and perfect for any occasion.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup salted butter ((softened))
- 1 cup all-purpose flour
- ¼ cup powdered sugar
- ½ teaspoon pure vanilla extract
- ¼ teaspoon fine sea salt
- 2 eggs ((beaten))
- 1 cup granulated sugar
- 2 Tablespoons all-purpose flour
- ¼ cup lemon juice ((about 2 medium lemons, squeezed))
- 1 teaspoon lemon zest ((optional))
At a glance
PER SERVING · TIME 220M
CAL 7%·PRO 4%
CARBS 20G55% OF CAL
1G FIBER14G ADDED0G INTRINSIC5G OTHER14G TOTAL SUGAR
FAT 7G41% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 92mg
- Total sugar
- 14g
- Added sugar
- 14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 8mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.