Lemon Almond Thumbprint Cookies with Cherry Chia Jam {Paleo & Vegan}
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Paleo Running Momma · by Michele4.7 (3)

Lemon Almond Thumbprint Cookies with Cherry Chia Jam {Paleo & Vegan}

NUTRITION · PER SERVING55M COOK
CAL 10%·PRO 8%
CARBS 24G50% OF CAL
3G FIBER5G OTHER17G TOTAL SUGAR
FAT 10G46% OF CAL
4G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy almond flour cookies with lemon zest and cherry chia jam filling. Paleo and vegan but taste buttery and decadent.

dessertbaked gooddairy freegluten freepaleoveganvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 14
  • 3 cups fresh cherries (pitted***)
  • 2 Tbsp water
  • 1/2 cup pure maple syrup
  • 1/4 cup fresh lemon juice
  • 1/4 cup chia seeds
  • 3 Tbsp creamy cashew or almond butter (any smooth nut butter will work)
  • 1/4 cup coconut oil (refined (no coconut flavor) melted but cooled to almost room temp)
  • 5 Tbsp pure maple syrup
  • 2 tsp fresh lemon juice
  • grated zest of one lemon - about 2 tsp
  • 1/2 tsp almond extract (optional, but adds great flavor!)
  • 1 cup fine blanched almond flour
  • 1/4 cup coconut flour
  • 1/2 tsp baking soda
  • 1/4 tsp fine grain sea salt
PREP
35M
SODIUM
91MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.